Easy Lavender Simple Syrup


Here’s how to make lavender simple syrup! This easy DIY adds a subtle floral flavor to craft cocktails and drinks of any kind.

Easy Lavender Simple Syrup

Category: Cocktails
Method: Stovetop
Cuisine: Cocktails

Prep Time: 25 minutes
Cook Time: 0 minutes
Yield: 10 tablespoons


  • 1/2 cup sugar
  • 1/2 cup water
  • 1/4 cup dried lavender blossoms


  1. Add the sugar, water and lavender to a small saucepan and heat over medium heat. Bring to a simmer and stir until all sugar is dissolved. Turn off the heat and allow it to sit for 20 minutes at room temperature. Strain into a jar.
  2. Cool to room temperature before using. Store in the refrigerator for up to 1 month.

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